MANOR RESTAURANT

Traditional, seasonal, European and British dishes, many from Rothschild menu books are waiter-served in the Manor Restaurant, formerly the Old Kitchen and Servants' Hall. Breakfasts and light snacks are served from 10.00-12.00, lunch from 12.00-3.00 and afternoon teas from 3.00-5.00, Wednesday to Sunday and Bank Holidays. Reservations are possible at certain times, please phone 01296 653242.

The Restaurant is fully licensed and has an award winning wine list offering some of the finest Rothschild wines available.

To view the full Wine List click here

The Manor Restaurant is open for dinner on one Saturday evening a month, for further details phone 01296 653242 or refer to the Events section.

Saturday Lunch Menu
12.00-3.00
Prices range from: winter minestrone soup with home-made pesto £4.50, omelette Arnold Bennett, smoked haddock and mornay sauce £6.50 to pan-fried sirloin steak with hand-cut chips, garlic & herb butter, winter vegetables for £15.00.

To view the Saturday Lunch Menu click here

Sunday Lunch Menu
12.00-3.00
Sunday set menu - 2 courses: £19.50, 3 courses: £24.50; Smoked Salmon, properly garnished; Roast Sirloin of Local Beef, Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables, Rothschild Red Wine Gravy; Chocolate Bread & Butter Pudding with Clotted cream ice cream.

To view the full Sunday Lunch Menu click here

Afternoon Menu
3.00-5.00
A choice of sandwiches, home-made cakes & biscuits and set teas.

To view the full Afternoon Menu click here